We need the ability to restrict serving size when creating mix and match without the combo option. It becomes limited without this and makes it difficult to create discounts such as BOGO that applies to specific serving sizes.  

When updating pricing under the MODIFIERS, as soon as you select a modifier, make your changes and select save it takes you back to Page 1.  You have to select  navigate back to page 10 by either clicking on the [>>] until you get to your page or select the pages until your page shows up.

an Alternative Solution would be adding a [Price Update or Bulk Update] option just as the one under [Products & Items].  This would allow for less steps and smoother updating of modifier prices for the customer.

The easier we make it for customer the easier it would be for customer to concentrate on things that are not POS related

A server or bartender must be unable to view others' checks in BarTab screen without explicitly allowing this through a system setting.

Currently, a server looking at a table map would certainly see tables that didn’t belong to them but could not open the table. However, for BarTab one bartender MUST not be able to “See” other tabs listed on his or her screen.

The requirement is to make it so that only one person's checks who has signed it at the POS appears when using the BarTab screen.

Thanks again for adding the ability to sort by vendor to the Retail Item sales report. The customer was very happy. We actually have an additional request. Here is the original request that you already completed.

https://requests.lingapos.com/communities/1/topics/884-item-sales-by-vendor

We added this additional request to the comments but also wanted to create a new request for it so it didn't get overlooked.

Would it be possible to get an additional column added to the report to show the COGS for each item as well? This would allow the customer a better way to monitor their costs and we would also want it to export the data when the customer exports the report to Excel or CSV.

Does that make sense?

Hi, please look into adding a direct integration with deliveryfirst.com. they are a local network of drivers who allow restaurants to save a lot of fees from uber eats/doordash/grubhub.

This company already integrates with Toast and local merchants are considering switching POS if they can keep the benefits of deliveryfirst drivers.

Just received notice from a customer (Village Wines) that they were trying to export the COGS report to Excel and it just exports blank spreadsheets. I tested it and it seemed to work at first, but when I tried to go back and do a specific month with a date range, the data shows on the screen but it exports a blank spreadsheet. Then, if I try running the same report, it blanks out all the data on the screen.

Attached are the export files we get.

Cost of Goods May 2024.xlsx
Cost of Goods June 2024.xlsx
Cost of Goods July 2024.xlsx
Cost of Goods April 2024.xlsx

My kds shows already prepared items with a check mark i want to be able to have the option to not show. cooks can mess up more easly 

Create a transaction number just for credit card transactions. This way, we can order them by the number so we can verify tips easier and faster.  

The other locations that we have with our business all have transaction numbers that are different from the check number. 

When creating new selling kits or using an exisiting item to create selling kit's you need to manually input this information even if linked at main store

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1. Item fields to update the information are greyed out, the display name does not even display