This means creating delivery zones that would not allow orders from that particular zone to be placed. 

POS has a feature request on having gratuity shown on the default receipt after paying and not the itemized receipt. Use the itemized to make the customer aware of the added gratuity before payment.

The pricing shows the surcharge price on the split payment options but after taking the payment, if you select "Cash" and pay in full, it'll show how much is due afterward which is the surcharge amount difference. The customer doesn't get charged the surcharge amount with Cash. For it to show both options instead of the surcharge amount by default.

#195606 - Linga rOS

Customer wants a report that can break tips, sales, taxes, and everything else down by shifts. For example, lunch shift sales vs dinner shift sales.

The customer would like to be able to see reports all on one page, such as time clock per employee with the amount of transactions they mad, hours worked, tips made, cash on hand.

Request for a reporting system that shows employees sales compared to others. The store he has wants to promote a competition between servers on who can sell the most of certain items and we do not have an all-in-one report for this.

In the new back-office theme: when changing the color of a ‘button image’…. Clicking on the color gives me a code but I tried to copy the code so I can have the exact same color for the category, and it doesn’t allow me to change that code.

Need to display customer name for Loyalty points.

The App sign out button,being on the top right of the log in

Screen is causing inadvertent log outs of the app. This button should be moved to the settings page and only the same pin that logs in can log it out. 

It would be nice to have the ability to enter a SKU number in the PLU field on a Menu Item so a merchant could scan a barcode to access a menu item like they do with a retail item or perhaps add a SKU field to the Menu Item so we could use the scanning feature with Menu Items as well.