Looking for an easy way to print an Inventory Item report with Value On Hand by Sub Category. When I go to the Inventory Item screen and filter by the Sub Category the screen lists the data that I want, but when I export to PDF or Excel, the file contains all items rather than just the items I filtered for.

For LINGA OLO,

All items can be ordered ASAP, except catering category- which requires a 24-hour notice minimum. 

We are being asked for a report that would show sales by meal type or daypart. For example, we would want to define the times of day for  Breakfast, Lunch and Dinner somewhere in the settings and then be able to run a report to see the sales for each of those dayparts for a given date range.

Add this feature that already sets 10% or whatever percentages the company uses as a Default, so the customer doesn't need to click on "custom tip" to add this!

A customer called telling them that were not able to add tips because the amount was not changing! She did not click on "Custom Tip", so she had a hard time and did not add it! (She is a old lady)

If you need an example, follow this link below:

Very nice feature to allow manual submit on a bar or table order.   You can also add a tip in offline mode this way.   Why not extend that feature to all order types, phone, etc.

I would like to see a selection on each item as its created to make it either discountable or not discountable.

So if i create an item no discount or comp can be applied to said item.

Currently, the "Print Included Modifiers" Option is disabled. But when we order an item that prints to both kitchen printers, one doesn't print the included modifiers, and the other does.

In the web pos, even after the changing the font size from small to large in the kitchen receipt template in Back office, the printer prints the receipt in small size. But the Ipad changes correctly and gives print in correct font.

Is there an option for Bi-Weekly payroll reporting instead of "Specific date"

Is there an option for Bi-Weekly in the payroll function for employees. Instead of Monthly/Hourly?