If a menu item is in conversation mode the minimum/maximum number of times a modifier can be chosen is no longer available. Example: Street Tacos have a pick three option beef, chicken, shrimp. Wait staff should be able to pick 2 chicken and 1 shrimp or any other variation of three. We would like for this option to be available when using or not using conversation mode.

We want the Web Order Site to run under our subdomain. This way, the Ordering Site looks seems less with our brand and business. 

The capability to hide modifier groups online compared to what a store may offer.

A good example is included modifiers.  I can use alternate modifier at the store level, but that feature is not available online. 

The location sets the time, but when taking the order if it's too large they want to be able to adjust the time to be more accurate. However, the only way to do so currently is to make a new ticket which wastes time.

We would like to have the option to change the time as needed. Example, click on "To Go" or whatever it is set as, and be able to see the times again to change as needed. 

In Linga it will be an option to set up a countdown list with menu items, for example 20 steak left. 

This count down will be linked to Zen pepper so if Linga shows 14 available items zen pepper will show the same amount on line.

Have the ability to use price embedded barcodes

Have the ability to: 

• Room Charge – a way to request a Room Number Prompt – when tendering final check and then have it charged to that selected room

Add a column to the table that lists the employee that managed the transaction, also add it as a sort option as well

Feature Request – Auto-Set Kiosk Order Type with Customer Display

Description:
Currently, the kiosk requires customers to actively choose between For Here and To Go. For locations that only allow one of these options, the step adds friction without value.

Requested Enhancement:

• In Back Office, allow merchant to lock kiosk order type to either:

  • For Here only

  • To Go only

• When locked, the kiosk should:

  • Skip the selection screen.

  • Display a clear banner/message at the start of the order (e.g., “This kiosk is set to For Here orders only” or “This kiosk is set to To Go orders only”).

  • Print the correct order type on the kitchen tickets and receipts.

Benefit:

• Keeps customers informed about how their order will be handled.

• Eliminates unnecessary extra step on kiosk.

• Reduces confusion while preserving accurate reporting and routing.

The Tips screen when using percentage based tips shows unnecessary trailing zeros on the customer display for the percents. The numbers are entered as a whole number and do not have any decimal in the back office. If for some reason a company decides to go with a decimal number I think it would be ok to display, but don't think I've ever seen that happen.