Partner is asking for a change to be made to the formatting of the "Pay by CC" line when using cash discount. Merchants/customers are getting confused as this wording would not apply if using a debit card and not a credit card as this technically would be causing a violation. Partner is requesting for the wording to be changed to "card pricing".

Fatte Albert's Pizza requested the following feature to be implemented to Linga POS:

• To be able to close the shift without performing the close day
• To be able to collect reports for different shifts

Add the option to show the delivery charge on the front end receipt 

On the order type selection pop up, the user would tap on the time (not the arrows) and select what time the order will be due instead of having to use the selector errors. 

In most bars the bartender does not have to select modifiers unless the modifiers has a dollar amount.  The Severs, however need to place a detail order for the bartenders to make the drinks

Bar Order:  Absolut > Martini +$3.00 - Done

Server Order: Absolut > Martini +$3.00 > Extra Dry > 3 Olives - Done

This can also be apply to restaurant that offer both Counter & Table Service 

Can we add a Restrict Option by "Job Role" to the either the Modifier Group (<< Ideally This) or under the Products/Items > Mandatory or Optional Modifier Sections

Currently Linga has no way for merchants to stop their employees from clocking in early.

Merchants either have to constantly be editing time sheets or lose money on employees clocking in too soon in the morning. 

Even if you don't use the employee scheduler, it should let you set a time in Application Settings before which no one is able to clock in without manager approval.

Should be able to split a check and see all the splits on the same time.  Similar to how if you split seat you can toggle from Seat 1, Seat 2, or table.  you should be able to split the check, then toggle from split to split without navigating back to the all tabs screen.

Would be nice to have the ability to void a modifier from an already ordered ite.

If a server sends an item with an incorrect modifier, they ordered a Steak with an add on by mistake, they need to be able to void the modifier without voiding the entire item and re-ringing.

This will allow Bars and Restaurants to give Bartenders access to a discount that has criteria that must be met before apply the discount.  Most bars have a 3 or 4 beer limit per person before allowing a Buy Back and some even only allow it during certain hours of the day.  This should also be allowed to Auto Add the discount when the criterias are met

Add the option to indent modifiers under the item name on kitchen tickets so if the kitchen is using dual print paper, the yellow copy is easily readable since it doesnt have the red ink.