In the Split Seat screen, the "Split Evenly" splits all items evenly. It would be great if it would still do that when nothing is highlighted, but only split highlighted items evenly when you have something highlighted.

Otherwise servers/bartenders are doing a lot more button presses when there are shared appetizers, etc. on tables with a lot of seats.

If a restaurant is busy or a manager is not available, it's not possible to add an item to the 86 list.  It would be very helpful to be able to add something to the 86 list without going into back office first.

Imagine a busy location on a Friday night large enough to justify 15 POS Stations spread out across multiple floors. If the manager adds a new employee on the spot, they have to walk around to all 15 stations and sync so that the employee can use them. We have a location like that, and we also have another location that's multiple stories where the owner is an elderly man and he has to walk up and down stairs to sync iPads.

It would be a huge win if there was a button, maybe tucked away somewhere in Operation -> POS Settings? Labelled "Sync All Stations" and it would just trigger all POS on the same network to sync to back office.

If this is impossible, I would support the next best solution which imo is: https://requests.lingapos.com/communities/1/topics/708-pos-sync-on-logout

Currently, if you take multiple credit cards on a check (especially if using split by seat), the cc payment in the payment screen summary box only shows the programmed payment name and the seat number.   It would make entering tips on the payment screen much easier if the credit card payments listed in the summary box included the last 4 digits of the credit card.   That way you can make the credit voucher with the payment on the payment screen.   EXAMPLE:  you split a table evenly 3 ways through the SPLIT BY SEAT functionality, you will have 3 equal credit card vouchers.   If customers decide to tip with 3 different amounts, you have no idea which payment needs adjusted for those 3 cards.   Including the last 4 digits on the payment screen would eliminate this confusion .

Merchant is telling me when they start a QSR order and then change it to a Bartab, they can't pre-auth it since there are items already on the check. Currently, we have the pre-auth feature turned on and the default amount is $1.

#77616 NEED A BREAK BUTTON NEXT TO CLOCK IN & OUT

Soga Ventures LLC --> Frida´s Mexican Kitchen & Cantina

Josue Flores

fridasmexicankitchen550@gmail.com

Something that is really needed is a tip warning... I'm all for our employees getting tipped generously but accidents where customer's accidentally leaves $1000 tips (which we've seen more than once) can be avoided by putting up a message if a tip exceeds a certain threshold. I think it would be good to have a setting in the back office that lets your clients pick their threshold based on percentage/amount.

Currently when discount is given, the Customer Receipt is not showing the Discount amount in a negative amount. For example, if I'm giving $1 off of $10 item, it should show "- $1.00", currently it shows "$1.00" without the Minus. It causes confusion in customers who think they are being charged instead of receiving a discount. It's a small nuance but we've received several calls already from merchants asking for a fix.

Repeat per check/not per seat

Currently in Linga you can send all the seat’s orders to the kitchen.

We need an option to repeat orders for all the seats.

Currently you can only repeat orders by one seat at a time.

Have the ability to have the bartenders automatically open up to the Bar Tab screen rather than the POS screen