LINGA — Feature Request Forum
KITCHEN PRINTER REROUTE BY FLOOR PLAN
This is a concept found in other POS System Legacy and Cloud alike. This feature would allow clients to reroute orders to certain printers from specific locations (not nodes)
Reroute by node is great for stationary Terminals n but not so much for Mobile Terminals. Servers are not going to grab the correct Mobile Device and Managers/Owners don’t want to have one more thing to police
IE. - Site has 3 Bars and would like to re-route the [Deck Dining Area] bar orders from the [Main Bar Prep Printer] to the [Deck Bar Prep Printer] from any handheld used. This will allow servers to pick up any handheld and start placing orders. ESPECIALLY if they need to swap out handhelds for one with a fresh battery.

MODIFYING MODIFIERS
This is a feature I’ve been asking for since 2017.
We need the ability to ADD a Modifier Group directly to a Modifier very much like we do a MANDATORY MODIFIER to an Item.
This can allow us to make a modifier called [STEAK] and add a modifier group called “Temps” [rare, med rare, med, med well, well done] directly to the modifier called [STEAK]. Also have the ability to force a selection with a MINIMUM 1 / MAXIMUM 1
Technically we just need the Minimum and Maximum Option in the [Modify With] option.
The “Pre-Fix” leaves to much to Server Error when they don’t select it and if they redo the Modifier to select the prefix it puts it out of order.
This also works for the [ADD EGG] modifier and a forced group for the [EGG STYLES] with a minimum and maximum

KDS Summary Screen
A Summary Cell is required which will show a summary of the items on the KDS
Example 5 Orders for Steak and 3 Orders for Burgers the CELL should show
5 x Steak
3 x Burgers
This will allow the griller and Call Co-ordinator to see what should be in preperation currently especialy if you have large number of orders and you cannot see all cells on the screen at once
Customer can add profile to add name in the check, new Kiosk can be downloaded from Internal app stores.
Linga: https://app.lingaros.com/detail/linga-kiosk/ep6ga5wsdv
profit report for all menu items
We need the profit for each menu item in a report format
Item selling price
Cost from the recipe
Difference is profit
Profit % is profit / cost x 100
Add an option for Open dollar amount into "ADD GRATUITY" , only percenage allowed for now
Add an option for Open dollar amount into "ADD GRATUITY" , only percenage allowed for now

Purchase Order Template - new template
Like the KOT ticket function we need the ability to change the PO format
we can't use the current template as prices change nearly daily from our cash and carry supplier... therefore we only send Quantity, SKU code & Product Description. There is no point in sending the system price as its most likely changed since last order
maybe an option switch to Include Price Yes/No?
Past Effective Date
If you edit a User in the back office and try to set them up with a Wage, it doesn't let you set a date in the past for the 'Effective Date' that their pay rate is starting from.
Especially if there is no previous Wage set up, it should allow you to put a date in the past that would then be reflected in the reports.
Pre Auth will not allow prompt tip before credit card screen
When someone pre-auths a card and has "prompt tip before credit card screen" turned on. It will not allow them to prompt a tip when closing out the tab. I believe this is due to the credit card screen being bypassed due to the pre-auth.
Display Groups: Add "available time" option just like it is available in categories, subcategories and items.
Description:
The condition is: A display group needs to show up on the screen ONLY at one specific time or multiple times in the day.
Currently, the Display Group can be set up to show up on a day of the week and then be restricted to show up only in one time period.
This option does not work if I have a happy hour menu that I need to show up only every Tuesday from 03:00 PM to 05:00 PM and then from 07:00 PM to 09:00 PM.
We have many restaurant customers where we use a different software solution. The need for a unique scheduled menu is prevalent with our customers (Brunch menu, Special occasions menu, holiday menus, happy hour menus, etc.).
Customer support service by UserEcho