Linga GO Device does not showcase modifiers under menu items, unlike a regular POS station and this is highly requested for servers to be able to read back orders to their customers.

Several of our merchants find it difficult to clearly separate menu items on the kitchen printer receipt. Some form of separator such as a break line or even an extra space would greatly help.

The US is stopping the production of the $0.01, we will no longer be able to give out the exact change when collecting cash. Linga needs to be able to round up the total to the nearest 5 or 0. 
$0.01 and $0.02 rounds down to 0.00

$0.02 and $0.04 rounds up to $0.05

$0.06 and $0.07 rounds down to $0.05

$0.08 and $0.09 rounds up to $1.00

Many other POS have this function already.

Account- Beto Hospitality

Customer Name- Scott

Customer mentioned that tip-outs should be calculated based on each server's net sales, but the deduction should occur from their individual tips equally. Currently, Linga does not support deducting calculated tip-outs from individual tips.

Requesting a feature that lets the system calculate tip-outs from net sales and deduct them from each server's tips.

The client would like the option to be able to have a short form option, on a menu item as we have it on modifiers. 

The client would like a longer character limit on menu items, modifiers, and secondary names to be longer than 50 characters. 

The client would like an error message to be displayed to the user if an import fails, indicating that the import was unsuccessful.

On the linga go app there is the ability to the customer to tip adjust on a preauthorized bar tab. However, on the customer facing screen at the cloud POS this options does not exist. This is huge hindrance for breweries and wineries.

Being able to see the labor percentage from the POS itself without going into the back office